🍳 Instructions

1️⃣ Cook the Linguine

• Boil salted water.
• Cook linguine until al dente.
• Reserve ½ cup pasta water. Drain.

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2️⃣ Make the Garlic Butter Chicken

1. Season chicken with paprika, garlic powder, salt, and pepper.
2. Heat butter + olive oil in a skillet.
3. Add chicken and cook until golden and cooked through.
4. Add garlic; cook 30 seconds.
5. Remove chicken and keep warm.

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3️⃣ Prepare the Alfredo Sauce

1. In the same skillet, melt butter.
2. Add garlic and cook until fragrant.
3. Pour in heavy cream + milk.
4. Simmer gently 2–3 minutes.
5. Add Parmesan and stir until creamy.
6. Add pasta water if you need to thin the sauce.

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4️⃣ Combine Everything

• Add linguine into the Alfredo sauce.
• Toss until fully coated.
• Add the garlic butter chicken back to the pan.
• Mix gently.

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🌿 Add-Ins (Optional but delicious)

• Spinach
• Mushrooms
• Chili flakes
• Broccoli
• Fresh parsley
• Extra parmesan on top

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🍽️ Serve With:

✔ Garlic bread
✔ Green salad
✔ Steamed broccoli
✔ A squeeze of lemon on top

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If you want, I can also create:
🔥 A Facebook viral version
🔥 A TikTok short recipe script
🔥 A one-pot version
🔥 A creamy mushroom version

Just tell me!