
Here’s your Hungarian Mushroom Paprika recipe with plenty of emoji flair for an extra fun touch! 😊🍽️
🍄🔥 Hungarian Mushroom Paprika 🇭🇺
A rich and creamy Hungarian-inspired mushroom dish packed with paprika warmth, perfect for cozy nights! 🍂✨
🛒 Ingredients:
🍄 For the Mushroom Base:
🧈 2 tbsp butter
🫒 1 tbsp olive oil
🧅 1 large onion, finely chopped
🧄 3 cloves garlic, minced
🍄 1 lb (450g) mushrooms (cremini, button, or a mix), sliced
🌶️ For the Sauce & Seasoning:
🧂 1 ½ tbsp Hungarian sweet paprika (or more for extra flavor)
🔥 ½ tsp smoked paprika (optional, for a smoky touch)
🌿 1 tsp caraway seeds (lightly crushed)
🥣 ½ cup vegetable or chicken broth
🌾 1 tbsp flour (optional, for thickening)
🥛 ½ cup milk or heavy cream
🥄 1 cup sour cream (or Greek yogurt)
🍋 1 tbsp lemon juice (or white wine vinegar)
🧂 Salt & black pepper, to taste
🌿 For Garnish & Serving:
🌱 ¼ cup fresh parsley, chopped
🍜 Egg noodles, rice, or crusty bread for serving









