🇭🇺 Kiffles… A Christmas Tradition (Hungarian Kifli Cookies)

---

👩‍🍳 Instructions:

1. Make the dough:
   In a bowl, mix flour and salt.
2. Add cold butter and cream cheese, then knead into a soft dough.
3. Divide into 2–3 portions, wrap, and chill for at least 1–2 hours.

---

2. Prepare filling:
   Mix walnuts with sugar, vanilla, and enough milk to form a thick paste.
   (Or use jam directly.)

---

3. Shape the kiffles:
   Roll out chilled dough thinly.
4. Cut into small squares or triangles.
5. Add a small spoon of filling.
6. Roll into crescent shapes.

---

🔥 Bake:

• Preheat oven to 180°C (350°F)
• Bake for 12–15 minutes until lightly golden

---

7. While still warm, dust generously with powdered sugar