
👩🍳 Instructions:
- Prepare vegetables:
Slice the tomatoes and thinly slice the onion. Place them in a bowl. - Make the marinade:
In a small bowl, mix vinegar, water, sugar, oil, salt, pepper, and paprika until well combined. - Combine:
Pour the marinade over the tomatoes and onions. Gently toss to coat. - Chill:
Let the salad sit in the fridge for at least 30 minutes so the flavors blend. - Serve:
Toss lightly before serving and enjoy chilled or at room temperature.
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