
Here’s a mouthwatering recipe for Zucchini with Cheese that’s so satisfying, you won’t miss the meat — seriously! It’s golden, cheesy, and full of flavor. Perfect as a main dish or a hearty side.
🧀 Zucchini with Cheese (Meatless Delight)
🧾 Ingredients:
- 2 medium zucchinis, grated
- 1 tsp salt (for draining water from zucchini)
- 2 eggs
- 1 cup shredded cheese (mozzarella, cheddar, or a mix)
- ¼ cup grated Parmesan
- 2 tbsp all-purpose flour or breadcrumbs
- 1 garlic clove, minced
- 1 small onion, finely chopped
- Black pepper, to taste
- Optional: fresh herbs (parsley, dill, or basil)
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