You only need 4 ingredients, ham cheese puff pastry sticks
Instructions
Step 1: Preheat Oven
Preheat oven to 400°F (200°C).
Line a baking sheet with parchment paper.
Step 2: Prepare Puff Pastry
Roll out the puff pastry on a lightly floured surface.
Cut it into strips about 1 inch wide and 4–5 inches long.
Step 3: Add Ham and Cheese
Place a small slice of ham and a slice of cheese on each strip.
Fold the pastry over the filling and gently press the edges to seal.
Twist slightly if desired to make a spiral stick.
Step 4: Egg Wash (Optional)
Beat the egg and brush lightly over the pastry for a golden finish.
Sprinkle seeds or herbs if using.
Step 5: Bake
Bake for 12–15 minutes, or until golden and puffed.
Remove from oven and let cool slightly before serving.
Serving Suggestions
Serve warm as a snack, appetizer, or party treat.
Pair with mustard, ketchup, or a creamy dip.
These can also be made ahead and baked just before serving.
Conclusion
With just four ingredients, these Ham & Cheese Puff Pastry Sticks are effortless, flaky, and irresistibly cheesy. They’re perfect for busy weekdays, parties, or whenever you crave something savory and delicious in minutes.
If you want, I can also give you a 5-minute microwave version with puff pastry or tortillas for a super quick snack.
