Would You Eat This Baked Spaghetti with Meat Sauce

Oh yes—this Baked Spaghetti with Meat Sauce is exactly the kind of dish that makes everyone say, “Yes, I want this on my plate!” 🍝🧀

Here’s a recipe to make it irresistible:

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Ingredients (serves 4–6)

For the Meat Sauce:

• 1 lb (450 g) ground beef
• 1 small onion, finely chopped
• 2–3 cloves garlic, minced
• 1 (24 oz) jar marinara or pasta sauce
• 1 tsp Italian seasoning
• Salt and pepper, to taste

For the Spaghetti:

• 12 oz (340 g) spaghetti, cooked al dente
• 2 cups shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• 1 cup ricotta cheese (optional, for extra creaminess)
• Fresh parsley or basil for garnish

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