
Oh yes! ðŸ‡ðŸ‡º Sajtos rud (Hungarian Cheese Sticks) are an absolute classic — buttery, cheesy, flaky sticks that melt in your mouth. They’re the perfect snack with coffee, wine, or beer and a must-have on any Hungarian holiday table.
Here’s the best-ever, traditional recipe for you:
🧀 Hungarian Cheese Sticks (Sajtos Rud)
🛒 Ingredients:
- 2 cups (250 g) all-purpose flour
- 1 stick (113 g) cold butter, cubed
- 1/2 cup (120 ml) sour cream
- 1 large egg yolk (save white for brushing)
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1 cup (100 g) grated cheese (traditionally Trappista, but Edam, Gouda, or Cheddar work great)
For Topping:
- 1 egg white (for brushing)
- Extra grated cheese for sprinkling
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