
Here’s a recipe for what’s often called “The Best Crack Cake”—a super rich, chocolatey, ultra-moist dessert that’s hard to stop eating once you start.
Ingredients
Cake Layer:
- 1 box chocolate cake mix (plus ingredients called for on the box: usually eggs, oil, water)
Topping:
- 1 can sweetened condensed milk (14 oz / 396 g)
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup chopped nuts (optional; pecans or walnuts work best)
- 1 tsp vanilla extract
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