Sweet and Crunchy Cinnamon-Sugar Pizza

Here’s a simple recipe for Sweet and Crunchy Cinnamon-Sugar Pizza you can follow:


Ingredients:

  • 1 premade pizza dough (or homemade)
  • 1/4 cup unsalted butter, melted
  • 1/2 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • Optional toppings: sliced apples, raisins, chocolate chips, or nuts

Instructions:

  1. Preheat the oven:
    Preheat your oven to 200°C (400°F).
  2. Prepare the dough:
    Roll out the pizza dough on a baking sheet lined with parchment paper into a circle or rectangle, about 1/4 inch thick.
  3. Make the cinnamon-sugar mixture:
    In a small bowl, mix the sugar and cinnamon together.
  4. Brush the dough with butter:
    Brush the melted butter evenly over the dough.
  5. Sprinkle the cinnamon sugar:
    Generously sprinkle the cinnamon-sugar mixture over the buttered dough. Add optional toppings if you like.
  6. Bake:
    Bake for 12–15 minutes, or until the edges are golden brown and crispy.
  7. Cool and serve:
    Let it cool slightly, slice into squares or wedges, and enjoy warm.

Tips:

  • For extra crunch, add a little sugar to the edges before baking.
  • Serve with a drizzle of icing or a scoop of vanilla ice cream for a dessert twist.

If you want, I can also make a super quick 5-minute version that’s almost like a dessert pizza but even faster to make for snack time. Do you want me to do that?

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