Strawberry Cheesecake Pound Cake 🍓🍰

Oh yes, that sounds absolutely delicious! 😍 Let’s put together a Strawberry Cheesecake Pound Cake recipe that’s rich, moist, and bursting with strawberry flavor. Here’s a detailed version you can try:

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Strawberry Cheesecake Pound Cake 🍓🍰

Ingredients

For the Cake:

• 1 ½ cups (340 g) unsalted butter, softened
• 2 cups (400 g) granulated sugar
• 4 large eggs, room temperature
• 1 tsp vanilla extract
• 3 cups (375 g) all-purpose flour
• 1 tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• 1 cup (240 ml) sour cream or plain Greek yogurt
• 1 cup (150 g) fresh strawberries, chopped

For the Cheesecake Swirl:

• 8 oz (225 g) cream cheese, softened
• ¼ cup (50 g) granulated sugar
• 1 large egg
• ½ tsp vanilla extract

For the Strawberry Glaze (optional):

• ½ cup (120 g) strawberry jam or puree
• 1–2 tsp lemon juice

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