Strawberry Cheesecake

Ooooh yes, Ashley 😍 — Strawberry Cheesecake is always a showstopper! Creamy, rich, and topped with that glossy strawberry layer… pure bliss 🍓🍰

Here’s my go-to recipe — simple, smooth, and so good it tastes like bakery-style perfection!

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🍓 Classic Strawberry Cheesecake

Crust:

• 1½ cups graham cracker crumbs (or digestive biscuits, crushed)
• ¼ cup granulated sugar
• ½ cup melted butter

Filling:

• 3 packages (8 oz each) cream cheese, softened
• 1 cup granulated sugar
• 1 tsp vanilla extract
• 3 large eggs
• 1 cup sour cream (or Greek yogurt for a lighter version)
• 2 tbsp all-purpose flour (helps with texture)

Topping:

• 2 cups fresh strawberries, sliced
• ½ cup strawberry jam or preserves
• 1 tbsp lemon juice

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