Sour Cherry Cake – Hungarian Style 🇭🇺….

Perfect choice! 🍒 Here’s a classic Hungarian Sour Cherry Cake (Meggyes Pite) recipe 🇭🇺 — a simple, soft, and moist cake topped with juicy sour cherries.

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🍒 Hungarian Sour Cherry Cake – Meggyes Pite

📝 Ingredients:

• 3 large eggs
• ¾ cup (150 g) sugar
• ½ cup (120 ml) sunflower oil
• 1 cup (240 ml) milk
• 2 cups (250 g) all-purpose flour
• 1 ½ tsp baking powder
• 1 pinch salt
• 1 tsp vanilla extract
• 2 cups (300–350 g) pitted sour cherries (fresh or jarred, well-drained)
• Powdered sugar (for dusting, optional)

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