
Here’s a delightful, tender, and fruity Soft Apple Cake recipe — perfect for a quick dessert or cozy tea time! 🍎🍰😍
🍎 Soft Apple Cake – Short & Crisp
Moist, tender, and bursting with apple flavor!
This cake is soft inside with a lightly crisp top — quick to make and perfect for beginner bakers.
⭐ Ingredients (8–10 servings)
- 2 cups all-purpose flour
- 1 ½ tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup unsalted butter, softened
- ¾ cup sugar
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup milk
- 2 medium apples, peeled, cored, and diced or grated
- ½ tsp cinnamon (optional)
- Powdered sugar for dusting (optional)
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