Soft and Fluffy Cinnamon-Walnut Rolls with Cream Cheese Frosting

Here’s a recipe for Soft and Fluffy Cinnamon-Walnut Rolls with Cream Cheese Frosting — perfect for breakfast, brunch, or dessert! 🍥✨

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🍥 Cinnamon-Walnut Rolls

Ingredients:

For the dough:

• 3 ½ cups all-purpose flour
• ¼ cup granulated sugar
• 1 packet (2 ¼ tsp) active dry yeast
• ½ tsp salt
• ¾ cup warm milk (110°F / 43°C)
• ¼ cup unsalted butter, melted
• 1 large egg

For the filling:

• ½ cup unsalted butter, softened
• 1 cup brown sugar, packed
• 2 tsp ground cinnamon
• 1 cup chopped walnuts

For the cream cheese frosting:

• 4 oz cream cheese, softened
• ¼ cup unsalted butter, softened
• 1 cup powdered sugar
• ½ tsp vanilla extract

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