
Here you go, Ashley — crispy-on-the-outside, buttery-on-the-inside Sliced Baked Potatoes that look gorgeous and taste even better! 🥔✨
Perfect as a side dish for any dinner or a show-stopping appetizer.
🥔 Sliced Baked Potatoes (Easy & Crispy)
Ingredients
- 4–6 medium potatoes (Yukon Gold or Russet)
- 3–4 tbsp melted butter
- 2 tbsp olive oil
- 2–3 cloves garlic, minced
- Salt & black pepper, to taste
- ½ tsp paprika (optional)
- Fresh herbs (parsley, rosemary, or chives)
- Grated Parmesan (optional but amazing!)
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