
🔥 Instructions
1️⃣ Marinate the Beef
- In a bowl, mix beef slices with soy sauce, cornstarch, and oil.
- Let rest for 10–15 minutes.
This makes the beef SUPER tender.
2️⃣ Make the Sauce
Whisk together:
- soy sauce
- oyster sauce
- hoisin
- vinegar
- brown sugar
- beef broth
- cornstarch
- black pepper
Set aside.
3️⃣ Sear the Beef
- Heat a wok or large skillet until VERY hot.
- Add a bit of oil.
- Stir-fry beef in batches until browned (don’t overcrowd).
- Remove to a plate.
4️⃣ Cook the Veggies
- Add a little more oil.
- Add onions and peppers, stir-fry 2–3 minutes (keep them crisp).
- Add garlic + ginger, cook 30 seconds.
5️⃣ Combine Everything
- Return beef to the pan.
- Pour in the sauce.
- Toss on high heat until the sauce becomes glossy and coats everything (1–2 minutes).
🍽️ Serve With
- Steamed rice
- Fried rice
- Noodles
- Sesame seeds
- Green onions
🤩 Why Your Audience Will Love This
✔ Ready in 15 minutes
✔ Classic takeout flavor
✔ Gorgeous color & sizzle
✔ Meal-prep friendly
✔ Perfect for Facebook videos
If you want, I can also make:
📌 A short viral caption
📌 A storytelling intro
📌 A Darija version
📌 A WordPress-ready formatted post
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