Shrimp Crab Nacho Corn Dogs

Here’s a fun Shrimp Crab Nacho Corn Dogs recipe idea — a wild mashup that brings seafood, nacho flavors, and fair-style corn dogs together:

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🦐🦀 Shrimp Crab Nacho Corn Dogs

Ingredients:

• 1 cup lump crab meat (picked over for shells)
• ½ lb small shrimp (peeled, deveined, chopped)
• 1 cup shredded cheddar cheese
• 1 jalapeño (finely diced, optional for spice)
• 2 tbsp green onions (chopped)
• ½ tsp garlic powder
• ½ tsp paprika
• Salt and pepper to taste
• 6 hot dog–style skewers

Batter:

• 1 cup cornmeal
• 1 cup all-purpose flour
• 2 tbsp sugar
• 2 tsp baking powder
• ½ tsp salt
• 1 cup buttermilk
• 1 large egg

Coating:

• 1 cup crushed nacho cheese tortilla chips

For Frying:

• Vegetable oil