😋🥧 Sausage Gravy Puff Pie — a flaky, golden puff pastry filled with creamy Southern-style sausage gravy!
It’s like biscuits and gravy all dressed up — buttery layers, rich sausage filling, and comfort in every bite. Perfect for breakfast, brunch, or a cozy dinner.
🍴 Ingredients
For the Filling:
1 lb breakfast sausage (pork or turkey, spicy or mild)
2 tbsp unsalted butter
3 tbsp all-purpose flour
2 cups whole milk (warm)
½ tsp salt
½ tsp black pepper
¼ tsp crushed red pepper flakes (optional, for a little kick)
¼ tsp garlic powder (optional)
For the Crust:
1 sheet puff pastry, thawed (from frozen section, usually 1 sheet per pie)
