Perfect 😋 Let’s make your Sausage Cheese Dip — the ultimate creamy, cheesy crowd-pleaser for parties, game days, or cozy nights in!
Here’s how to make it:
🧀 Sausage Cheese Dip Recipe
Ingredients
- 1 lb (450 g) ground sausage (pork or spicy Italian)
- 1 block (8 oz / 225 g) cream cheese, softened
- 1 can (10 oz / 284 g) diced tomatoes with green chilies (like Rotel), undrained
- 2 cups (about 8 oz) shredded cheddar cheese (or a mix of cheddar and Monterey Jack)
- Optional: ¼ tsp garlic powder, ¼ tsp onion powder, a pinch of cayenne or smoked paprika
- Optional toppings: sliced green onions, chopped cilantro, or diced jalapeños