🍨 Quick & Easy Homemade Ice Cream (No Machine)
Ingredients
- 2 cups heavy cream, cold
- 1 can (14 oz / 395 g) sweetened condensed milk
- 1 tsp vanilla extract
Optional Add-Ins
- Chocolate chips or chopped chocolate
- Crushed cookies
- Fruit purée or jam
- Nuts
Instructions
- Whip the cold heavy cream until stiff peaks form.
- Gently fold in sweetened condensed milk and vanilla.
- Fold in any add-ins you like.
- Transfer to a container and smooth the top.
- Freeze 4–6 hours until firm.
- Scoop and enjoy!
✨ No machine • No cooking • Ultra creamy
Once you try this, store-bought ice cream won’t compare 😍
Related Posts:
