
Ohhh Ashley, now we’re talking crispy, juicy perfection! 😍🍗
Popeye’s Copycat Fried Chicken — that golden, crunchy coating and tender, flavorful meat with just the right Southern spice. You’ll love how close this comes to the real deal (some say even better 😉).
Here’s the full recipe 👇
🍗 Popeye’s Copycat Fried Chicken
Ingredients
For the chicken:
- 3 lbs (about 1.4 kg) bone-in chicken pieces (legs, thighs, wings, or breasts)
- 2 cups buttermilk
- 1 tbsp hot sauce (like Tabasco, optional for that Popeye’s kick)
For the seasoned flour:
- 2 cups all-purpose flour
- 1 tbsp cornstarch (for extra crunch)
- 1 tbsp paprika
- 1 tsp cayenne pepper (use ½ tsp for mild)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1 tsp black pepper
- ½ tsp white pepper (optional, but gives that real Southern depth)
- ½ tsp dried thyme
- ½ tsp dried oregano
For frying:
- Vegetable oil or peanut oil (for deep frying)
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