Pineapple Layer Cake with Glaze – Moist Tropical Dessert

Here’s a Pineapple Layer Cake with Glaze recipe—a moist, tropical-inspired dessert with a sweet, glossy finish. 🍍🎂

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Ingredients

For the Cake

• 2 ½ cups all-purpose flour
• 2 ½ teaspoons baking powder
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 4 large eggs, at room temperature
• 1 teaspoon vanilla extract
• 1 cup crushed pineapple, drained
• 1 cup whole milk

For the Glaze

• 1 cup powdered sugar
• 2–3 tablespoons pineapple juice (or milk)
• ½ teaspoon vanilla extract

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