Pecan Pie Cobbler

Here’s a decadent Pecan Pie Cobbler recipe—combining the gooey sweetness of pecan pie with the warm, comforting texture of cobbler. 🥧✨

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Ingredients

For the Filling:

• 1 cup light corn syrup
• 1 cup brown sugar
• ½ cup unsalted butter, melted
• 3 large eggs
• 1 tsp vanilla extract
• 1 ½ cups pecans, chopped or halved

For the Cobbler Topping:

• 1 cup all-purpose flour
• 1 cup granulated sugar
• 1 tsp baking powder
• ¼ tsp salt
• 1 cup milk
• ¼ cup unsalted butter, melted

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