
Here’s a decadent Pecan Pie Cheesecake recipe — a rich, creamy cheesecake layered with buttery pecan pie topping. 🍰🥧 Perfect for holidays or anytime you want a show-stopping dessert!
🧂 Ingredients
🥧 Crust:
- 1½ cups graham cracker crumbs
- ¼ cup granulated sugar
- 6 tablespoons unsalted butter, melted
🍰 Cheesecake Filling:
- 3 (8 oz) packages cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- ½ cup sour cream
🥜 Pecan Pie Topping:
- 1 cup light corn syrup
- 1 cup brown sugar, packed
- ¼ cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 3 large eggs
- 1½ cups pecans, chopped or halves
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