
Oh yes! 🍔🍄 Mushroom & Swiss Burger Foil Packets are perfect for an easy, flavorful, and mess-free dinner—juicy burgers with melty Swiss cheese and savory mushrooms cooked right in foil. Here’s a recipe:
Mushroom & Swiss Burger Foil Packets
Ingredients (Serves 2–4):
- 1 lb (450 g) ground beef (80/20 recommended for juiciness)
- Salt and pepper, to taste
- 1 tsp garlic powder (optional)
- 1 tsp Worcestershire sauce (optional)
- 1 cup mushrooms, sliced
- 1 small onion, thinly sliced
- 4 slices Swiss cheese
- 2 tbsp butter or olive oil
- Foil for wrapping
- Optional toppings: lettuce, tomato, pickles, ketchup, mustard
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