Mosaic Jelly – 4 Ingredients

Here’s a super simple 4-Ingredient Mosaic Jelly (Broken Glass Jelly) recipe — colorful, creamy, and perfect for parties or family desserts 🍮✨


Mosaic Jelly – 4 Ingredients

Ingredients

  • 3 boxes flavored jelly (different colors)
  • 1 packet unflavored gelatin
  • 1 can (14 oz / 400 ml) sweetened condensed milk
  • 1½ cups hot water

Instructions

  1. Prepare colored jelly
  • Make each flavored jelly separately using half the water listed on the box so they set firm.
  • Pour into shallow dishes and refrigerate until set.
  1. Cut into cubes
  • Once set, cut the jellies into small cubes and gently mix them in a bowl.
  1. Make creamy base
  • Dissolve the unflavored gelatin in ½ cup hot water.
  • Stir in the condensed milk and remaining 1 cup hot water. Mix until smooth.
  1. Assemble
  • Place jelly cubes in a mold or serving dish.
  • Pour creamy mixture over the cubes.
  1. Chill
  • Refrigerate 4 hours or overnight until fully set.

Tips

  • Use bright, contrasting jelly colors for the best mosaic effect.
  • Lightly oil the mold for easy unmolding.
  • Avoid fresh pineapple or kiwi in the jelly — they prevent setting.

If you want, I can also give you a coconut mosaic jelly version or a diet/light version that’s just as beautiful and creamy!

Do you want me to share one of those?

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