Here’s a fun blend of Hungarian inspiration with a breakfast twist — Mini Sausage Pancake Muffins Hungarian Style 🇭🇺.
These little bites are like a cross between sausage-filled pancakes and Hungarian breakfast flavors, baked into an easy grab-and-go muffin. Perfect for brunch, parties, or even school snacks.
🥞 Mini Sausage Pancake Muffins Hungarian 🇭🇺
Ingredients
1 cup all-purpose flour
1 tsp baking powder
½ tsp baking soda
2 tbsp sugar
¼ tsp salt
1 cup buttermilk (or milk with 1 tsp vinegar)
1 large egg
2 tbsp melted butter
1 tsp vanilla extract
½ tsp ground cinnamon (optional, Hungarian touch)
½ cup cooked Hungarian sausage (like kolbász), chopped into small cubes
