Preheat oven: Set to 375°F (190°C) and line a baking sheet with parchment paper.
Prepare the bread: Slice the bread loaf lengthwise or into thick slices. In a small bowl, mix softened butter and minced garlic. Spread evenly over the bread slices.
Add toppings: Sprinkle diced tomatoes and chopped basil over the buttered bread. Season with salt, pepper, and drizzle a little olive oil. Top with grated Parmesan cheese if using.
Bake: Place the bread on the baking sheet and bake for 12–15 minutes, or until the edges are golden and the cheese is melted. Optional: Broil for 1–2 minutes for extra crispiness on top.
Serve: Slice into pieces and serve warm as a side to pasta, salads, or soups.
🌿 Tips:
For more Mediterranean flavor, add olives, sun-dried tomatoes, or a sprinkle of oregano.
Brush the crust edges with a little olive oil for a crispier finish.
Use fresh, ripe tomatoes for the juiciest and most flavorful topping.
🍽️ Perfect For:
Family dinners, game nights, or as an appetizer for Mediterranean-inspired meals. The combination of garlic, tomato, and basil makes it impossible to resist! 😋
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