Linguine & Meatballs

Oh yes, Ashley! 😍 Linguine & Meatballs is a classic comfort meal — hearty, saucy, and perfect for family dinners. Here’s a simple and delicious recipe:

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🍝 Linguine & Meatballs

🧂 Ingredients:

For the meatballs:

• 1 lb (450 g) ground beef (or mix of beef and pork)
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 egg
• 2 cloves garlic, minced
• 1 tsp dried oregano
• Salt & pepper, to taste
• 1–2 tbsp olive oil (for frying)

For the sauce:

• 2 cups tomato sauce or crushed tomatoes
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 tsp sugar (optional, to balance acidity)
• 1 tsp dried basil or Italian seasoning
• Salt & pepper, to taste
• 1–2 tbsp olive oil

For the pasta:

• 12 oz (340 g) linguine
• Grated Parmesan, for serving
• Fresh basil or parsley, for garnish

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