
Here’s a restaurant-quality Lemon Garlic Butter Chicken with Creamy Parmesan Pasta — rich, bright, buttery, and SO satisfying. Perfect for a cozy dinner, Ashley! 🍋🧄🧈🍝
⭐ Lemon Garlic Butter Chicken
with Creamy Parmesan Pasta
Ingredients
For the Chicken
- 2 large chicken breasts (cut into bite-size pieces)
- 1 tbsp olive oil
- 3 tbsp butter
- 4 cloves garlic, minced
- Zest of 1 lemon
- Juice of 1 lemon
- ½ tsp paprika
- ½ tsp black pepper
- ¾ tsp salt
- 1 tbsp parsley (fresh or dried)
For the Creamy Parmesan Pasta
- 8 oz (225g) pasta (linguine, fettuccine, or shells)
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup milk
- 1 cup freshly grated Parmesan
- ½ tsp pepper
- Salt to taste
- ½ tsp Italian seasoning (optional)
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