Italian Sausage Soup

Here’s a cozy and flavor-packed Italian Sausage Soup recipe — hearty, comforting, and loaded with savory sausage, tender vegetables, and a rich, herby broth. 🍲🇮🇹 Perfect for chilly nights or an easy weeknight dinner! ❤️

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🍲 Italian Sausage Soup

Prep time: 15 minutes
Cook time: 30 minutes
Servings: 6

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🧄 Ingredients

• 1 lb (450 g) Italian sausage (mild or hot, casings removed)
• 1 tbsp olive oil (if needed)
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 2 medium carrots, diced
• 2 celery stalks, diced
• 1 can (14 oz / 400 g) diced tomatoes
• 4 cups (1 liter) chicken broth
• 1 cup (240 ml) water
• 1 tsp Italian seasoning
• ½ tsp dried basil
• Salt and black pepper, to taste
• 1 ½ cups (about 100 g) spinach or kale, chopped
• ½ cup (80 g) small pasta (like ditalini, shells, or orzo)
• Grated Parmesan cheese, for serving

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