Indulge in this creamy Butterscotch Heaven Pie

Here’s a luscious recipe for Butterscotch Heaven Pie—rich, creamy, and decadently sweet, perfect for any dessert lover.

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Ingredients

For the Crust:

• 1 ½ cups graham cracker crumbs (or digestive biscuits)
• ¼ cup granulated sugar
• 6 tbsp unsalted butter, melted

For the Butterscotch Filling:

• 1 cup brown sugar, packed
• ¼ cup cornstarch
• ¼ tsp salt
• 2 ¾ cups whole milk
• 3 large egg yolks, lightly beaten
• 4 tbsp unsalted butter
• 1 ½ tsp vanilla extract
• ½ cup butterscotch chips (optional, for extra richness)

For the Whipped Topping:

• 1 cup heavy whipping cream
• 3 tbsp powdered sugar
• ½ tsp vanilla extract

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