🥐✨ The Fastest Puff Pastry Appetizer (Ready in Minutes!)
Ingredients
- 1 sheet puff pastry, thawed
- ½ cup shredded cheese (cheddar, mozzarella, or Gruyère)
- ¼ cup cream cheese (optional, extra creamy)
- 1 egg, beaten (for egg wash)
- Optional toppings: sesame seeds, poppy seeds, ham, olives, herbs
Instructions
- Preheat oven to 400°F (200°C).
- Unroll puff pastry on a baking sheet.
- Spread cream cheese (if using), then sprinkle shredded cheese evenly.
- Cut into strips or squares and twist or fold as desired.
- Brush with egg wash and add toppings if you like.
- Bake 12–15 minutes until puffed and golden.
- Serve warm.
🔥 Crispy, cheesy, and dangerously easy.
Perfect for last-minute guests—no wonder everyone asked for the recipe! 😍
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