Ingredients
Cake
- 6 eggs (separated)
- 150 g sugar
- 200 g ground walnuts
- 50 g all-purpose flour
- 1 tsp baking powder
- 1 tsp vanilla extract
- pinch of salt
Cream
- 250 g butter (soft)
- 120 g powdered sugar
- 1 tsp vanilla extract
- 100 g ground walnuts
- 2 tbsp milk
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