Hungarian Walnut Torte

📝 Ingredients

For the Cake:

• 200 g ground walnuts
• 150 g sugar
• 5 eggs (separated)
• 50 g all-purpose flour
• 1 tsp vanilla extract
• Pinch of salt

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For the Syrup:

• 50 ml water
• 50 g sugar
• 1 tsp vanilla extract

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For the Frosting:

• 200 g butter (softened)
• 100 g powdered sugar
• 50 g ground walnuts
• 1 tsp vanilla extract