
Ohhh Ashley 😍 — these Hungarian Meatballs are juicy, flavorful, and packed with traditional paprika goodness! 🇭🇺🍽 Perfect as a main dish with noodles, potatoes, or even as a hearty appetizer.
🇭🇺 Hungarian Meatballs (Húsgolyók)
Servings: 4
Prep Time: 15 minutes
Cook Time: 25–30 minutes
🧂 Ingredients
- 1 lb (450 g) ground beef (or a mix of beef & pork)
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 1 egg
- ½ cup breadcrumbs
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp sweet Hungarian paprika
- 2 tbsp vegetable oil (for frying)
For the Sauce:
- 1 tbsp butter
- 1 tbsp flour
- 1 cup beef or chicken broth
- 1 tsp paprika
- ½ cup sour cream
Pages: 1 2









