Ohhh Ashley 😍, these Hungarian Kiffle Cookies (Kifli) are buttery, tender, and perfectly crescent-shaped — a classic Hungarian treat often filled with jam, nuts, or poppy seeds. They melt in your mouth and are perfect with tea or coffee! 🇭🇺🥐✨
🇭🇺 Hungarian Kiffle Cookies (Kifli)
Ingredients:
2 ½ cups all-purpose flour
1 cup unsalted butter, cold and cubed
½ cup sugar
1 large egg
1 tsp vanilla extract
Pinch of salt
Filling options: fruit jam (apricot, raspberry), ground walnuts, or poppy seed paste
