Hungarian Food – Layered Green Pepper and Sausage Casserole (Rakott Zoldpaprika)🇭🇺.

Oh, that’s a great one! 🇭🇺 Rakott Zöldpaprika (Layered Green Pepper and Sausage Casserole) is a true homestyle Hungarian comfort food — a layered dish made with sweet Hungarian peppers, sausage, sour cream, and rice or potatoes, then baked until bubbly and golden.

Here’s a classic recipe you can try:

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🇭🇺 Rakott Zöldpaprika – Layered Green Pepper and Sausage Casserole

🥘 Ingredients:

• 6–8 Hungarian green peppers (or sweet banana peppers)
• 1 lb (450 g) smoked Hungarian sausage (kolbász), sliced
• 1 ½ cups (300 g) cooked rice (or thinly sliced boiled potatoes as a base)
• 1 medium onion, diced
• 2 tbsp sunflower oil or lard
• 1 ½ cups (350 ml) sour cream
• 2 eggs
• 1 tsp sweet Hungarian paprika
• Salt & pepper to taste
• Optional: ½ cup shredded cheese (for topping)

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