Hungarian Dobos Torte🇭🇺.

Here’s a traditional Hungarian Dobos Torte (Dobos Cake)🇭🇺 recipe for you:

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🍰 Hungarian Dobos Torte Recipe

Ingredients

For the Sponge Layers (6 thin layers):

• 6 large eggs, separated
• ¾ cup (150 g) granulated sugar
• ¾ cup (95 g) cake flour (or all-purpose flour, sifted)
• 1 tsp vanilla extract
• Pinch of salt

For the Chocolate Buttercream:

• 1 cup (225 g) unsalted butter, softened
• 1 ½ cups (190 g) confectioners’ sugar, sifted
• 4 oz (115 g) semisweet chocolate, melted and cooled
• 2 large egg yolks
• 1 tsp vanilla extract

For the Caramel Glaze (top layer):

• 1 cup (200 g) granulated sugar
• ⅓ cup (80 ml) water
• 1 tsp lemon juice
• 2 Tbsp unsalted butter

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