Hungarian Custard Slice (Krémes)
Ingredients (serves 8–10):
- 2 sheets puff pastry
- 1 liter (4 cups) milk
- 4 eggs, separated
- 150 g (¾ cup) sugar
- 80 g (⅔ cup) all-purpose flour
- 1 tsp vanilla extract
- Pinch of salt
- Powdered sugar for dusting
Related Posts:
Pages: 1 2