Hungarian cucumber salad🇭🇺

Here’s a refreshing and classic side dish loved all over Hungary — Hungarian Cucumber Salad (Uborkasaláta) 🇭🇺.
It’s light, tangy, slightly sweet, and the perfect companion to hearty dishes like Chicken Paprikash or Rakott Krumpli.


🇭🇺 Hungarian Cucumber Salad (Uborkasaláta)

🥒 Ingredients:

  • 2 large cucumbers, peeled and thinly sliced (use a mandoline if possible)
  • 1 tsp salt
  • 2 tbsp white vinegar or apple cider vinegar
  • 1 tsp sugar (adjust to taste)
  • ½ cup cold water
  • 1 small clove garlic, minced (optional but authentic)
  • Freshly ground black pepper, to taste
  • Paprika (sweet Hungarian paprika for garnish)
  • Optional toppings:
    • 2 tbsp sour cream (for creamy version)
    • A few slices of sweet or red onion

Leave a Comment