Hungarian crepes (Palacsinta)🇭🇺

Here’s a traditional Hungarian Palacsinta (Hungarian crepes) 🇭🇺 recipe – soft, thin, and perfect for both sweet and savory fillings:

🇭🇺 Hungarian Crepes (Palacsinta) Recipe

Ingredients:

  • 1 cup (125 g) all-purpose flour
  • 2 large eggs
  • 1 ½ cups (360 ml) milk
  • ½ cup (120 ml) sparkling water (makes them lighter, optional but traditional)
  • 1 pinch of salt
  • 2 tbsp sugar (optional, if making sweet)
  • 2 tbsp melted butter or neutral oil (plus more for cooking)
PREPARATION