Hungarian Chicken Soup with Semolina Dumplings (Grízes Galuska Leves)

Ingredients

Soup

• 1 whole chicken or 500 g chicken pieces
• 2 carrots (sliced)
• 1 parsley root (or parsnip, sliced)
• 1 onion (whole or halved)
• 2 cloves garlic
• 1 tsp salt
• ½ tsp black pepper
• 1.5–2 L water
• fresh parsley

Semolina Dumplings

• 1 egg
• 3–4 tbsp semolina
• pinch of salt