Here’s a cozy, old-fashioned Hungarian Cabbage and Noodles (Káposztás Tészta) recipe 🇭🇺—a simple, hearty dish made with caramelized cabbage, onions, and buttery noodles.
🌾 Ingredients:
1 medium head of green cabbage (about 2 lbs), finely shredded
1 large onion, finely chopped
6 tbsp butter or lard (traditional)
1 lb egg noodles (wide or medium)
1 tsp salt (plus more to taste)
1 tsp freshly ground black pepper (Hungarians love it peppery!)
Optional: pinch of sugar (to help caramelize cabbage)
