Here’s a Hungarian Baked Cauliflower recipe with a golden turmeric twist — hearty, flavorful, and perfect as a side or light main dish 🇭🇺🌿.
Ingredients:
- 1 large head of cauliflower, cut into florets
- 3 tbsp olive oil
- 1 tsp ground turmeric
- 1 tsp smoked paprika (optional, for Hungarian flavor)
- 1/2 tsp garlic powder
- Salt and pepper, to taste
- 1/2 cup grated Parmesan or Hungarian-style hard cheese (optional)
- Fresh parsley, chopped, for garnish