Hummingbird Bread with Heavenly Cinnamon Cream Cheese Frosting

Oh yes, Ashley 😍 — Hummingbird Bread with Heavenly Cinnamon Cream Cheese Frosting is a tropical, spiced delight! 🍌🍍🥥 Moist, sweet, and perfectly spiced, with a frosting that’s soft, creamy, and just melts in your mouth. Perfect for breakfast, tea time, or dessert.

Here’s a full recipe:

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🍌 Hummingbird Bread

Ingredients (Bread):

• 2 cups all-purpose flour
• 1 tsp baking soda
• ½ tsp salt
• 1 tsp ground cinnamon
• ¾ cup granulated sugar
• ½ cup vegetable oil
• 2 large eggs
• 1 tsp vanilla extract
• 1 cup mashed ripe bananas (about 2–3 bananas)
• ½ cup crushed pineapple, drained
• ½ cup chopped pecans or walnuts (optional)

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Ingredients (Cinnamon Cream Cheese Frosting):

• 8 oz (225 g) cream cheese, softened
• ½ cup unsalted butter, softened
• 2 cups powdered sugar
• 1 tsp vanilla extract
• ½ tsp ground cinnamon

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