**For the Donuts:**
– 2 cups all-purpose flour 
– 1/2 cup granulated sugar 
– 2 tsp baking powder 
– 1/2 tsp salt 
– 1/2 tsp ground nutmeg (optional) 
– 1/2 cup milk 
– 2 large eggs 
– 2 tbsp melted butter 
– 1 tsp vanilla extract 
– Oil for frying 
**For the Chocolate Glaze:**
– 1 cup powdered sugar 
– 2 tbsp unsweetened cocoa powder 
– 2-3 tbsp milk
– 1/2 tsp vanilla extract
**For Toppings (optional):**
– Sprinkles 
– Chopped nuts
– Shredded coconut 
Related Posts:
Pages: 1 2