Heavenly Summer Peach Caramel Cake

Here’s a perfect, show-stopping, post-ready recipe for your Heavenly Summer Peach Caramel Cake 🧡🍑🍰 — juicy peaches, caramel drizzle, and soft, tender cake!


🧡🍑 Heavenly Summer Peach Caramel Cake

Sweet, juicy, and irresistibly moist — a perfect summer dessert!

This cake combines tender vanilla sponge, ripe summer peaches, and a luscious caramel sauce. Perfect for gatherings, brunches, or simply treating yourself.


Ingredients (8–10 servings)

For the Cake

  • 1 ½ cups all-purpose flour
  • 1 ½ tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ½ cup unsalted butter, softened
  • ¾ cup sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • ½ cup milk
  • 2 ripe peaches, peeled and thinly sliced

For the Caramel Sauce

  • ½ cup brown sugar
  • ¼ cup unsalted butter
  • 2 tbsp heavy cream
  • ½ tsp vanilla extract
  • Pinch of salt

Optional Topping

  • Whipped cream
  • Additional peach slices
  • Chopped nuts

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