Ashley, you’re going to love this one 😍 — the Hungarian Hazelnut and Chocolate Hazelnut Cake🇭🇺 is a rich, nutty, and chocolatey torte-style cake, often layered and perfect for celebrations. It’s similar in style to classic Hungarian tortes (like Esterházy), but with a deep hazelnut flavor that pairs beautifully with chocolate.
🎂 Hungarian Hazelnut and Chocolate Hazelnut Cake 🇭🇺
Ingredients:
For the cake layers:
6 large eggs, separated
1 cup (200 g) sugar
1 ½ cups (150 g) finely ground hazelnuts (lightly toasted)
½ cup (65 g) all-purpose flour
2 tbsp cocoa powder
Pinch of salt
For the filling/frosting:
1 cup (240 ml) heavy cream
200 g (7 oz) dark chocolate, chopped
½ cup (100 g) Nutella (or other chocolate hazelnut spread)
